{"id":458,"date":"2022-02-03T15:39:19","date_gmt":"2022-02-03T12:39:19","guid":{"rendered":"https:\/\/uguraydinky.com.tr\/?p=458"},"modified":"2022-02-03T15:42:03","modified_gmt":"2022-02-03T12:42:03","slug":"ugur-aydin-iyi-kebap-icin-tavsiyelerde-bulundu","status":"publish","type":"post","link":"https:\/\/uguraydinky.com.tr\/index.php\/2022\/02\/03\/ugur-aydin-iyi-kebap-icin-tavsiyelerde-bulundu\/","title":{"rendered":"U\u011fur Ayd\u0131n iyi kebap i\u00e7in tavsiyelerde bulundu"},"content":{"rendered":"
\n

Adana’n\u0131n en \u00fcnl\u00fc kebap restoranlar\u0131ndan say\u0131lan ve \u00fcnl\u00fclerin u\u011frak yeri olan ve ustas\u0131n\u0131n ismi ile an\u0131lan Kaburgac\u0131 Ya\u015far’\u0131n sahibi olan Ya\u015far Ayd\u0131n’\u0131n o\u011flu U\u011fur Ayd\u0131n, lezzetli ve iyi bir kebab\u0131n nas\u0131l yap\u0131lmas\u0131 gerekti\u011finden bahsederek, “Kebap denilince akla ilk gelen isim oluyoruz.<\/h2>\n
\"U\u011fur
U\u011fur Ayd\u0131n Resimleri<\/figcaption><\/figure>\n
\"U\u011fur
U\u011fur Ayd\u0131n Resimleri<\/figcaption><\/figure>\n
\"U\u011fur
U\u011fur Ayd\u0131n Resimleri<\/figcaption><\/figure>\n
\"U\u011fur
U\u011fur Ayd\u0131n Resimleri<\/figcaption><\/figure>\n<\/header>\n
<\/div>\n
Adana’n\u0131n en \u00fcnl\u00fc kebap restoranlar\u0131ndan say\u0131lan ve \u00fcnl\u00fclerin u\u011frak yeri olan ve ustas\u0131n\u0131n ismi ile an\u0131lan Kaburgac\u0131 Ya\u015far’\u0131n sahibi olan Ya\u015far Ayd\u0131n’\u0131n o\u011flu U\u011fur Ayd\u0131n, lezzetli ve iyi bir kebab\u0131n nas\u0131l yap\u0131lmas\u0131 gerekti\u011finden bahsederek, “Kebap denilince akla ilk gelen isim oluyoruz. Bu son derece de\u011ferli ve g\u00fczel bir \u015fey. Ancak bunun olu\u015fmas\u0131 i\u00e7in y\u0131llar gerekti ve her bir kebap i\u00e7in gereken \u00f6zeni g\u00f6sterdik” dedi. Yapm\u0131\u015f olduklar\u0131 kebap \u00e7e\u015fitleri ile pek \u00e7ok ki\u015fiyi a\u011f\u0131rlad\u0131klar\u0131n\u0131 ve her zaman ba\u015fka bir deneyim ya\u015fatt\u0131klar\u0131n\u0131 vurgulayan U\u011fur Ayd\u0131n, g\u00fcn\u00fcm\u00fczde \u00f6zellikle Adana d\u0131\u015f\u0131ndaki illerde Adana kebab\u0131 diye yap\u0131lan yemeklerin tam olarak kebap olmad\u0131\u011f\u0131n\u0131 ifade etti. Adana kebab\u0131n\u0131 di\u011fer kebaplardan ayr\u0131lmas\u0131n\u0131 sa\u011flayan en \u00f6nemli \u00f6zelli\u011fin kullan\u0131lan et oldu\u011funu s\u00f6yleyen Ayd\u0131n, ” En ba\u015fta etin, kebap yapmaya uygun olmas\u0131 gerekir. Et, mutlaka do\u011fal ortam\u0131nda ve yaylalarda yeti\u015fmi\u015f olan erkek koyunlardan elde edilmelidir. Her hayvan\u0131n etinden, \u00f6zellikle dana etinden yap\u0131lan kebaplar Adana kebab\u0131 de\u011fildir” diye konu\u015ftu. Adana kebab\u0131n\u0131n et d\u0131\u015f\u0131nda di\u011fer \u00f6zelliklerinden de bahseden U\u011fur Ayd\u0131n, “Ustal\u0131k da iyi bir kebap ortaya \u00e7\u0131karmak i\u00e7in b\u00fcy\u00fck \u00f6nem ta\u015f\u0131yor. Kar\u0131\u015f\u0131m i\u00e7in do\u011fru malzemeler kullan\u0131lmal\u0131, kuyruk ya\u011f\u0131 bulunmal\u0131, baharat kar\u0131\u015f\u0131mlar\u0131 \u00f6zenle se\u00e7ilmelidir,” ifadelerini kulland\u0131. Ayd\u0131n, babas\u0131n\u0131n mesle\u011fini s\u00fcrd\u00fcrmekten mutluluk duydu\u011funu da belirterek, “Yapt\u0131\u011f\u0131m i\u015fi ger\u00e7ekten \u00e7ok seviyorum, b\u00f6yle bir i\u015f yapmak her zaman bana mutluluk veriyor” \u015feklinde konu\u015ftu. – ADANA<\/div>\n
<\/div>\n
Kaynak : https:\/\/www.haberler.com\/kebapci-ugur-aydin-iyi-kebap-icin-tavsiyelerde-13995264-haberi\/<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"

Adana’n\u0131n en \u00fcnl\u00fc kebap restoranlar\u0131ndan say\u0131lan ve \u00fcnl\u00fclerin u\u011frak yeri olan ve ustas\u0131n\u0131n ismi ile an\u0131lan Kaburgac\u0131 Ya\u015far’\u0131n sahibi olan Ya\u015far Ayd\u0131n’\u0131n o\u011flu U\u011fur Ayd\u0131n, lezzetli ve iyi bir kebab\u0131n nas\u0131l yap\u0131lmas\u0131 gerekti\u011finden bahsederek, “Kebap denilince akla ilk gelen isim oluyoruz. Adana’n\u0131n en \u00fcnl\u00fc kebap restoranlar\u0131ndan say\u0131lan ve \u00fcnl\u00fclerin u\u011frak yeri olan ve ustas\u0131n\u0131n ismi […]<\/p>\n","protected":false},"author":1,"featured_media":459,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,9],"tags":[6],"class_list":["post-458","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-genel","category-ugur-aydin","tag-ugur-aydin"],"_links":{"self":[{"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/posts\/458","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/comments?post=458"}],"version-history":[{"count":3,"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/posts\/458\/revisions"}],"predecessor-version":[{"id":466,"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/posts\/458\/revisions\/466"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/media\/459"}],"wp:attachment":[{"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/media?parent=458"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/categories?post=458"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/uguraydinky.com.tr\/index.php\/wp-json\/wp\/v2\/tags?post=458"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}